Castarède 1965 Bas Armagnac (150cl)

Florence Castarede does not distil her own armagnacs and her style is probably best found in this vintage. Crystalised fruits, almonds and pecan nuts all combine to provide a style that Castarede has characterised in most of its vintages. Distillation of these armagnacs is at around 60 degrees which accounts for the drier fruit flavours and use of the Baco and Folle Blanche grapes. Please note that this Castarède 1965 Bas Armagnac (150cl) is a magnum of armagnac which has been aged for well over 50 years.